Cream and chocolate processing
Premixer and by-pass mixer
Mixer prepares chocolate and cream with precise temperature and weight control. A pressure-monitored pump ensures reliable material transfer, while by-pass functionality adds flexibility. Stainless-steel design ensures durability and hygiene with proper ventilation.
Features and specifications:
- 900 L tank volume (500 kg product capacity)
- Load cell weight monitoring system
- Water heating with double-walled design
- By-pass system functionality
- 4 kW SEW main drive
- Stainless steel agitator with scrapers
- Large loading door for raw materials
- Aspiration ventilator
- DN50 lobe pump with SEW drive